The Players Club was created many years ago on the lower level
of Fairfield Hall. Fitted with a soda fountain and a snack bar,
it was
a place where members of the cast could relax and enjoy themselves.
Today it is the main ala carte dining area at Allenberry and features
the Brubaker and Endrizzi Rooms. Each was named after a talented
and popular actor, David Brubaker and Bettie Endrizzi, who appeared
in hundreds of shows at Allenberry Playhouse. Wireless internet access is available in the Players Club.
| 2008 Player's Club Steakhouse Menu |
| Starters |
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Chef Tim’s Soup Du Jour |
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$4.00 |
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Caesar Salad |
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$5.00 |
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Wedge Salad with Bleu Cheese |
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$7.00 |
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Heinze Chopped Salad |
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$6.00 |
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(All Starters $3.00 with Entrée) |
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| Just a Bite |
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Mushrooms Stuffed with Crabmeat |
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$8.00 |
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Breaded Chicken Wings – Garlic Parmesan, BBQ, Hot or Plain |
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$7.00 |
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Onion Ring Tower with Dipping Sauces |
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$8.00 |
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Fried Calamari with Marinara Sauce |
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$7.50 |
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Cheese Sticks with Marinara Sauce |
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$6.50 |
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Chicken Quesadilla with Sour Cream, Guacamole and Salsa |
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$8.50 |
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Half-Pound Peel n’ Eat Shrimp |
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$8.00 |
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Crab & Artichoke Dip with Garlic Cheese Bread |
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$9.00 |
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Cheese, Pepperoni or Vegetable Pizza |
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$13.00 |
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| Pub Fare |
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Double Fault Burger or Chicken Breast*
Mushrooms, Cheese and Onions / FF |
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$8.50 |
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Bacon Bleu Burger* or Chicken Breast / FF |
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$9.00 |
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Broiled Lump Crab Cake Sandwich 5oz. |
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$14.00 |
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French Dip/Prime Rib* Au Jus |
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$11.00 |
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Hot Turkey Sandwich / Mashed Potatoes |
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$9.00 |
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Philly Chicken / Fries, Mushrooms, Onions and Cheese |
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$9.50 |
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Classic Open Faced Rueben Sandwich |
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$9.50 |
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Turkey, Bacon & Cheese Grilled Panini |
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$8.00 |
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Veggie Ciabatta |
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$8.00 |
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Grilled Steak Salad / Fries – Chicken or Beef* |
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$10.00 |
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Shrimp or Chicken Caesar Salad |
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$12.00 |
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Oyster Po’ Boy Sandwich |
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$10.50 |
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| Undershoot Specialties |
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Sautéed Trout / Broccoli Medley
Stuffed with Crabmeat |
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$13.00
$21.00 |
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6oz. Salmon Seared or BBQ with Fruit Medley |
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$13.00 |
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5oz. Petit Filet Mignon* / Mashed Potatoes |
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$15.00 |
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Chicken or Beef Fajitas |
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$12.00 |
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Asian Tofu & Vegetables Sauté |
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$12.00 |
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Jumbo Shrimp Scampi with Pasta |
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$13.00 |
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| Entrees |
| All Entrees served with Sticky Buns / Rolls and Chef’s Choice of Garnish |
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Slow Roasted Prime Rib* 14oz. |
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$21.00 |
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Jumbo Lump Crab Cakes / Two 5oz. |
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$23.00 |
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Blackened or Grilled Ribeye Steak* 12oz. |
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$19.00 |
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Grilled Rack of Lamb* |
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$22.00 |
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Filet Mignon* 9oz. |
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$24.00 |
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New York Sirloin Strip Steak* 14oz. |
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$22.00 |
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Chicken Chesapeake / Lump Crabmeat |
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$21.00 |
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Seared Cocoa Duck Breast with Melba Sauce |
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$19.00 |
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Lobster Ravioli with Shrimp Alfredo |
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$19.00 |
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Seared Chilean Seabass / Asparagus with a Honey Balsamic Drizzle |
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$21.00 |
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| Sides - $4.00 |
Broccoli Medley, Onion Rings, Baked Potato, French Fries,
Garlic Mashed Potatoes, Asparagus,
Mushrooms and Onions, Spaghetti Marinara,
Sautéed Spinach, Cole Slaw (Plain or Bleu Cheese),
Mashed Horseradish Cauliflower with Brie |
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* Consuming Raw or Undercooked Meats, Poultry, Shellfish or Eggs May
Increase Your Risk of Food Borne Illness. PA Dept. of Agriculture |
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